Oolong Tea Powder
Complex oolong tea powder for milk tea, bakery, ice cream, and blends.
Sourcing & Quality Details
Oolong Tea Powder is made from semi-oxidized tea leaves and ground for convenient use in modern beverage and food production. It delivers a layered profile with woody, floral, and lightly sweet notes that work in milk tea, bakery, ice cream, cream toppings, and custom powder blends. This product is suitable for brands that want a more complex tea flavor than standard green or black tea while keeping formulation and service operations efficient.
Technical Parameters
| Taste Profile | Rich, woody, slightly sweet, with a lingering floral aftertaste |
| Origin | Hunan / Zhejiang, China (Shade-Grown Garden) |
| Mesh Size | 5-10 Microns (Superfine Stone-Ground Powder) |
| Certifications | USDA Organic, EU Organic, JAS, Halal, Kosher, ISO 22000, HACCP |
Commercial Applications & Industry Solutions
How this grade performs in food, beverage, and manufacturing formulations.
Recommended Uses
Formulation & Technical Guides
Explore technical challenges, recommended dosage rates, and R&D tips for your industry:
Beverages & Cafes
Vibrant color, smooth suspension, and rich umami for cafe menus and RTD lines.
Frozen Desserts
Robust flavor profiles and vibrant green colors optimized for sub-zero temperatures.
B2B Wholesale & Custom Solutions
Packaging Formats
- 100g/250g pouches
- Tins
- Bulk bags
Minimum Order Quantity (MOQ)
Bulk: 100 kg | OEM: 1,000 units
Lead Time
7-15 days for bulk, 20-30 days for OEM
Sample Policy
Free samples available, shipping excluded
"Complex oolong powder with woody, floral notes for milk tea, bakery, ice cream, and custom blends."
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Learn More About Sourcing & Quality Standards
Read our professional buyer's guides to understand how we shade-cultivate, manufacture, and test our premium matcha powder to meet global food safety standards.
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