Earl Grey Tea Powder
Citrusy Earl Grey tea powder for lattes, cakes, cookies, and chocolates.
Sourcing & Quality Details
Earl Grey Tea Powder blends finely ground black tea with a bright bergamot citrus profile for distinctive beverage and dessert applications. It performs well in lattes, milk tea, cakes, cookies, chocolates, cream fillings, and premium powdered drink mixes. The format gives manufacturers and cafe brands an efficient way to build consistent Earl Grey flavor without brewing, extraction, or extra handling during production.
Technical Parameters
| Taste Profile | Citrusy, bright, bold black tea flavor with bergamot aroma |
| Origin | Hunan / Zhejiang, China (Shade-Grown Garden) |
| Mesh Size | 5-10 Microns (Superfine Stone-Ground Powder) |
| Certifications | USDA Organic, EU Organic, JAS, Halal, Kosher, ISO 22000, HACCP |
Commercial Applications & Industry Solutions
How this grade performs in food, beverage, and manufacturing formulations.
Recommended Uses
Formulation & Technical Guides
Explore technical challenges, recommended dosage rates, and R&D tips for your industry:
Beverages & Cafes
Vibrant color, smooth suspension, and rich umami for cafe menus and RTD lines.
Bakery & Confectionery
Heat-stable matcha and hojicha powders that retain vibrant color and robust flavor.
B2B Wholesale & Custom Solutions
Packaging Formats
- 100g/250g pouches
- Tins
- Bulk bags
Minimum Order Quantity (MOQ)
Bulk: 100 kg | OEM: 1,000 units
Lead Time
7-15 days for bulk, 20-30 days for OEM
Sample Policy
Free samples available, shipping excluded
"Citrusy black tea powder with bergamot aroma for lattes, cakes, cookies, chocolates, and drink mixes."
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Learn More About Sourcing & Quality Standards
Read our professional buyer's guides to understand how we shade-cultivate, manufacture, and test our premium matcha powder to meet global food safety standards.
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